Delicious food served all day, every day

Our chefs believe in using only the finest British and local ingredients to create seasonal dishes and much-loved pub classics that you’ll enjoy time after time.
From our tasty homemade deep-filled pies, traditional fish & chips, succulent burgers, you’re sure to find a dish that you’ll be dying to dive into at The Blue Ball. There’s plenty of choice for veggies and vegans too.
Add to that our show-stopping Sunday roasts, sinful selection of puds, a glass of what you fancy, and you’re ready to share the good times with us.

  • Main Menu
  • Desserts
  • Drinks
  • Sunday Roast
  • Kids Menu

Please note that this is a sample menu and is subject to availability. Please get in touch for any further information.

Appetisers
  • HOMEMADE SOUP OF THE DAY 7.95

    Toasted sourdough (pb)

  • BRIE BITES 7.50

    Roasted garlic aioli (v)

  • PANKO BREADED SQUID 8.50

    Roasted garlic aioli

  • SMOKED SALMON PATÉ 8.95

    Dill, crème fraîche, toasted sourdough & herb salad

  • BLUEBALL BUFFALO CHICKEN WINGS 7.95

    Homemade blue cheese ranch dip

  • TEMPURA PRAWNS 8.50

    Served with sweet chilli sauce

  • LEBANESE FLATBREAD 7.95

    Served with garlic hummus

Great To Share
  • HUMMUS, OLIVES & BALSAMIC 13.95

    Selection of breads

  • 15 CHICKEN WINGS 13.95

    choose one sauce, Homemade blue cheese Ranch dip - Choose your flavour: >Korean sticky BBQ > Hickory smoked BBQ >Blueball buffalo >Plain

  • 30 CHICKEN WINGS 23.95

    choose two sauces, Homemade blue cheese Ranch dip - Choose your flavour: >Korean sticky BBQ > Hickory smoked BBQ >Blueball buffalo >Plain

SANDWICHES
  • BRIE, BACON & CRANBERRY 12.50

    On toasted sourdough baguette

  • HADDOCK GOUJON WRAP 12.50

    With homemade tartare sauce & baby gem

  • ROASTED MEDITERRANEAN VEG MEDLEY & GOATS CHEESE 9.50

    On toasted sourdough baguette(v)

Classic Mains
  • PIE OF THE DAY 17.50

    Creamy mash, seasonal veg & gravy

  • BREADED WHITBY SCAMPI 15.95

    Chips, garden peas, homemade tartare & charred lemon

  • LIGHTLY BEER BATTERED FISH OF THE DAY 16.95

    Chips, homemade tartare sauce, lemon & garden peas

  • PANFRIED SEABASS 19.95

    Lyonnaise potatoes, green beans & a caper butter

  • CUMBERLAND SAUSAGE 15.95

    Creamy mash, seasonal veg & onion gravy

  • CHICKEN SCHNITZEL 18.95

    Lyonnaise potatoes, rocket & parmesan salad, garlic butter

  • THAI RED CURRY 15.50

    Medley of seasonal vegetables, fluffy long grain rice & prawns crackers (add king prawns £18.95)

Chefs Burger Table
  • VEGAN BURGER 14.95

    Vegan mayo & chips (pb)

  • GOURMET BEEF BURGER 16.95

    Burger relish, chips & slaw

  • SOUTHERN FRIED BUTTERMILK CHICKEN BURGER 16.95

    Cajun mayo, chips & slaw

  • Blue Ball Dirty Burger 17.50

    Beef burger, fried chicken burger, Applewood cheddar sauce, chips & slaw

Sides
  • Seasonal Veg 4.50

    (v)

  • Battered Onion Rings 4.50

    (v)

  • Garlic Bread 4.50

    (v)

  • Dressed Garden Salad 4.50

    (pb)

  • Chips 5.00

    Add truffle and parmesan £1.50

Please note that this is a sample menu and is subject to availability. Please get in touch for any further information.

Desserts
  • Lemon Meringue Pie 6.95

    honey & lemon

  • Belgian Waffles 6.95

    Vanilla ice cream, chocolate sauce & whipped cream

  • Jaffa orange chocolate cake 6.95

    Whipped cream

  • Warm Chocolate Brownie 6.95

    Chocolate Sauce & Vanilla Ice-Cream (gf)

  • 3 Scoops of Gourmet Ice-Creams 5.95

    Strawberry, Vanilla or Chocolate (gf)

  • 3 Scoops Premium Fruit Sorbets £5.95

    Mango, Lemon, Raspberry (pb)

  • Affogato- Espresso & Vanilla Ice-Cream 5.25

    Add a shot of Amaretto or Coffee Liqueur £3.75 (gf)

White Wines

THE RAMBLER, Chenin Blanc
Western Cape, South Africa
~ bright, textural, moreish ~

Bottle £19.50  | 250ml  £7.15 | 175ml £5.10  | 125ml £3.70

FALSE BAY, Sauvignon Blanc
Coastal Region, South Africa
~ zesty, grassy, mineral ~

Bottle £22.50 | 250ml £8.10 | 175ml £5.75 | 125ml £4.15

MIRABELLO, Pinot Grigio
DOC Delle Venezie, Italy
~ fresh, ripe, gentle, citrus

Bottle £22.50 | 250ml £8.10 | 175ml £5.75 | 125ml £4.15

VILLA NOVA, Vinho Verde
Vinho Verde, Portugal
~ gentle tropical fruit, off dry, light spritz~

Bottle £26.50 | 250ml £9.60 | 175ml £6.80 | 125ml £4.90

CAVE DE LORMARINE, Picpul de Pinet
Loire, France
~ white fruit, citrus, crisp ~

Bottle £28 | 250ml £10.10 | 175ml £7.15 | 125ml £5.15

TOURAINE, Sauvignon Blanc
Loire, France
~ ripe, peachy, green pepper ~

Bottle £28 | 250ml £10.10 | 175ml £7.15 | 125ml £5.15

Red Wines

BORGIA,
Campo de Borja, Spain
~ bright, plum, rich, ripe ~

Bottle £20 | 250ml £7.20 | 175ml £5.15 | 125ml £3.70

PERCHERON, Shiraz
Western Cape, South Africa
~ vibrant & dark ~

Bottle £22.50 | 250ml £8.10 | 175ml £5.75 | 125ml £4.15

SIERRA GRANDE, Merlot
Valle Central Chile. America
~ juicy red fruit, easy drinking ~

Bottle £23.50 | 250ml £8.55 | 175ml £6.10 | 125ml £4.35

VEGA PIEDRA, Tempranillo
Rioja, Spain
~ approachable, balanced ~

Bottle £24 | 250ml £8.80 | 175ml £6.25 | 125ml £4.50

QUATRO VENTOS, Douro
Douro, Portugal
~ ripe, round tannins ~

Bottle £26

NIETO, Malbec
Mendoza, Argentina
~ deep, dense, silky ~

Bottle £30 250ml £11 | 175ml £7.70 | 125ml £5.50

COCKTAILS & SPRITZERS

MOJITO
Rum, lime wedges, sugar, mint & soda

STRAWBERRY SMASH
Absolute blue, strawberry purée, mint & soda

PORNSTAR MARTINI
Absolute vanilla vodka,
Passoa, passion fruit purée,lime & Prosecco shot

ESPRESSO MARTINI
Absolute blue vodka, Kahlua, espresso & sugar

BELLINI
Strawberry or peach purée topped with Prosecco

CHAMBORD ROYALE
Chambord topped with Prosecco

APEROL SPRITZ
Aperol, Prosecco, soda & orange slice
PASSIONFRUIT SPRITZ
Absolute vanilla vodka, passion fruit purée,Prosecco, soda & orange slice

PINK SPRITZ
Gordon’s pink gin, Prosecco, lemonade &strawberry

WHISKEY SPRITZ
Johnnie Walker Black, ginger ale, apple juice, soda &lime wedge
RASPBERRY & RHUBARB SPRITZ
Smirnoff raspberry & rhubarb vodka, prosecco &lemonade

Rose

PLATTINI, Pinot Grigio Rose
Lambardia, Italy

Bottle £22.50 | 250ml £8.15 | 175ml £5.80 | 125ml £4.20

CHATEAU LERMITAGE
Rhône, France

Bottle £31 | 250ml £11.15 | 175ml £7.90 | 125ml £5.70

Sparkling

FONTESSA, Prosecco
Venezie, Italy

Bottle £31 | 125ml £5.85

LA DOLCE COLLINE, Prosecco Rose
Venezie, Italy

Bottle £31 | 125ml £5.85

CHAMPAGNE CHARLES, Champagne
Champagne, France

Bottle £47.50

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. Gluten intolerant? Please ask for our gluten free (gf) menu. Many of our vegetarian dishes (v) can be made to accommodate vegans (ve). Fish may contain bones. Allergen information available on request

Please note that this is a sample menu and is subject to availability. Please get in touch for any further information.

APPETISERS
  • HUMMUS, OLIVES & BALSAMIC 13.95

    Selection of breads

  • HOMEMADE SOUP OF THE DAY 7.95

    Toasted sourdough (pb)

  • BRIE BITES 7.50

    Roasted garlic aioli (v)

  • PANKO BREADED SQUID 8.50

    Roasted garlic aioli

  • SMOKED SALMON PATÉ 8.95

    Dill, crème fraîche, toasted sourdough & herb salad

  • BLUEBALL BUFFALO CHICKEN WINGS 7.95

    Homemade blue cheese ranch dip

  • TEMPURA PRAWNS 8.50

    Served with sweet chilli sauce

  • LEBANESE FLATBREAD 7.95

    Served with garlic hummus

SUNDAY ROASTS
  • DRY AGED SIRLOIN OF BEEF 19.50
  • GARLIC & HERB ROAST CHICKEN 18.50
  • ROAST BELLY OF PORK 18.50
  • MEGA ROAST, roast beef, roast chicken & pork belly 24.95
  • Veggie Wellington 16.95

    butternut squash, spinach & vegan smoked applewood, (pb) add Yorkshire pudding for vegetarians

CHEFS TABLE
  • LIGHTLY BEER BATTERED FISH OF THE DAY 16.95

    Chips, homemade tartare sauce, lemon & garden peas

  • VEGAN BURGER 15.95

    Vegan mayo & chips (pb)

  • GOURMET BEEF BURGER 16.95

    Burger relish, chips & slaw

  • SOUTHERN FRIED BUTTERMILK CHICKEN BURGER 16.95

    Cajun mayo, chips & slaw

Sides
  • Pigs in Blankets 5
  • Cauliflower Cheese (v) 5
  • Stuffing 5
  • GARDEN SALAD (pb) 4.50
  • CHIPS (pb) 5.00

    (Add Truffle & Parmesan £1.50)

Sign up to The Blue Ball Club

Join the Blue Ball Club today and special offers, event information.

By clicking on ‘Yes Please’ on the above, you’re accepting our Privacy & Cookie Policy. Prospect Pubs Ltd and it’s group of companies are committed to protecting your data and it will be processed in accordance with our Privacy & Cookie Policy which can be found at www.prospectpubs.co.uk/privacy-policy. Please read this before clicking ‘Yes Please’. 

ADDRESS

THE BLUE BALL
Deans Lane,
Walton on the Hill,
Tadworth, KT20 7UE

Phone: 01737 819003
Email: info@theblueballtadworth.co.uk

OPENING HOURS

MONDAY                     CLOSED
TUESDAY                    12.00pm – 11.00pm
WEDNESDAY             12.00pm – 11.00pm
THURSDAY                 12.00pm – 11.00pm
FRIDAY                        11.00am – 12.00am
SATURDAY                 11.00am – 12.00am
SUNDAY                      12.00pm – 08.00pm

LUNCH TIMES

MONDAY                     CLOSED
TUESDAY                    12.00pm – 05.00pm
WEDNESDAY             12.00pm – 05.00pm
THURSDAY                 12.00pm – 05.00pm
FRIDAY                        12.00pm – 05.00pm
SATURDAY                 12.00pm – 05.00pm
SUNDAY                      12.00pm – 05.00pm

DINNER TIMES

MONDAY                     CLOSED
TUESDAY                    05.00pm – 09.00pm
WEDNESDAY             05.00pm – 09.00pm
THURSDAY                 05.00pm – 09.00pm
FRIDAY                        05.00pm – 09.00pm
SATURDAY                 05.00pm – 09.00pm
SUNDAY                      05.00pm – 06.00pm

PROSPECT PUBS & BARS, THE EVENLODE, Old Witney Rd, Eynsham, Witney, Oxford, OX29 4PS REGISTERED IN ENGLAND & WALES No: 11803721

Booking Enquiry

Event Enquiry Form

If you’re looking for a space to hold your next event please take a look at our events package and get in touch!