tomato confit (vg)

Dorset smoked sea-salted butter, artisan bread (vg, gf option)

Silent Pool gin, pink peppercorn & parsley butter, apple & pear chutney, sourdough toasts

Dorset smoked sea salt, Szechwan pepper, nori seaweed, lemon & lime aioli (gf)

spiced pickled cucumber & black radish, soy toasted seeds, chilli crispbreads (vg, gf option)

vegetable noodle salad, peanuts & Thai sesame dressing

feta & toasted pumpkin seeds, Sicilian lemon dressing (vg)

Serrano ham, Chorizo Sarta, acorn-fed Iberico salchichon, hummus with toasted garlic & truffle oil, marinated olives & feta, balsamic pickled onions, red cabbage sauerkraut, rosemary focaccia

Godminster Organic Cheddar fondue, white wine, thyme & toasted garlic, balsamic onion chutney, crudities, rosemary & olive dough stick & sourdough

proper mushy peas, tartar sauce, charred lemon (gf option)

banana blossom, yellow miso & nori seaweed, mushy peas, tartar sauce, chunky chips, lemon (vg)

lemon, caper, green peppercorn & tarragon butter, French beans, Cornish new potatoes, mustard & sherry jus, baby watercress

buffalo mozzarella, avocado, toasted walnuts, sundried tomato, garlic & herb dressing

buttered mash, onion gravy, crispy leeks & spring greens (gf)

Cropwell Bishop Stilton & chestnut mushroom pappardelle, toasted walnuts, crispy black cabbage

fennel & cumin seed braised brown rice, vegan coconut yoghurt, toasted almonds, crispy tortillas (vg)(gf option)

crushed Cornish new potatoes, samphire, mussels, broad beans & peas, vermouth & tarragon velouté, baby watercress (gf)

lemon & chive crumb, chunky chips, rocket, shaved parmesan, lobster mayonnaise, charred lemon

new potatoes, fine beans, tomatoes, olives, anchovies & egg, French dressing

Snowdonia Black Bomber Cheddar, maple smoked bacon (gf option)

grilled smoked tofu (vg)

Served with chunky chips, slow roast beef tomato, garlic & thyme roasted Portobello mushroom & choice of sauce (gf) Pink, green & cracked black peppercorn sauce - Beef dripping & marrowbone Béarnaise – Prawn & garlic herb butter £3 supp

Served with chunky chips, slow roast beef tomato, garlic & thyme roasted Portobello mushroom & choice of sauce (gf) Pink, green & cracked black peppercorn sauce - Beef dripping & marrowbone Béarnaise – Prawn & garlic herb butter £3 supp

Served with chunky chips, slow roast beef tomato, onion rings, garlic & thyme roasted Portobello mushroom & Choice of sauce (gf) Pink, green & cracked black peppercorn sauce – Marrowbone Béarnaise – Prawn & garlic herb butter £3 supp

Hogs Back ale braised onions, horseradish dripping, beef tomato & rocket on a Harvester baguette

Snowdonia Black Bomber Cheddar, grain mustard, pickled red onion rings & rocket on seeded brown

Devon brown crab butter, crushed avocado, baby kale, lemon & dill crème fraîche, cracked black pepper on seeded brown

on a Harvester baguette

crispy cos on seeded brown

treacle toffee sauce, vanilla bean ice cream

dark chocolate sauce, vanilla bean ice cream (gf)

blackcurrant, sorbet (vg)

lemon curd & crème fraîche, English strawberry & mint compote

sweet kalua cream & honeycomb

pistachio biscotti, clotted cream ice cream

biscuits, fruits & balsamic onion chutney

Dorset smoked sea salt, Szechwan pepper, nori seaweed, lemon & lime aioli (gf)

Meden farm honey & mustard

roast garlic mayonnaise

sweet chilli (vg)

pink, green & cracked black peppercorn sauce or Bearnaise (gf)

lime & sweet chilli dip

onion rings

garlic & herb sourdough baguette

fried free-range egg

gravy