Our chefs believe in using only the finest British and local ingredients to create seasonal dishes and much-loved pub classics that you’ll enjoy time after time.
From our tasty homemade deep-filled pies, traditional fish & chips, succulent burgers and premium steaks straight from the grill, you’re sure to find a dish that you’ll be dying to dive into at The Blue Ball. There’s plenty of choice for veggies and vegans too.
Add to that our show-stopping Sunday roasts, sinful selection of puds, a glass of what you fancy, and you’re ready to share the good times with us.
Please note that this is a sample menu and is subject to availability. Please get in touch for any further information.
Tomato focaccia, olive stick & sourdough, balsamic & olive oil (pb)
Lemon & coriander houmous (pb)
Smoked paprika sea salt (pb)
Honey & mustard glazed chipolata sausages, roast garlic mayo & crispy onions
Crudités, fruit chutney & Artisan breads (gf option)
Large portion of buffalo chicken wings to share! Served with lemon/garlic dip & celery sticks
Mistoliva olives, lemon & coriander houmous, flatbread, padron peppers, salt & pepper squid, brie bites
Toasted sourdough, sea salt butter (pb & gf option)
Plum & apple chutney, sourdough (gf option)
Pomegranate, garlic aioli, pea shoots, balsamic glaze
Buffalo chicken wings, lemon & garlic dip, celery sticks
Vegan feta, heirloom tomatoes, cucumber, olives, red onion & oregano dressing
Stem ginger mayo, miso cress salad
Asian vegetable & noodle salad, oriental dressing
King Prawns, garlic, chilli & parsley, toasted sourdough
Cured bacon, beef tomato & crisp lettuce n a toasted sourdough baguette
Tartare sauce & baby gem in a brioche bap
Tomato, buffalo mozzarella & rocket in a toasted sourdough baguette
Creamy mash, seasonal veg, rich homemade gravy
Chips, garden peas, tartare & lemon
Creamy mash, seasonal veg, homemade onion & rosemary gravy
Chips, tartare sauce, lemon, garden peas (gf option available)
Glazed brioche bun, burger relish, chips & slaw (Add maple cured bacon £1, mature cheddar cheese £1)
Glazed brioche bun, Cajun mayo, chips & slaw (Add maple cured bacon £1, mature cheddar cheese £1) (gf option available)
Plant based burger, smoked vegan Applewood cheddar, glazed brioche bun, burger relish & chips (pb/gf option available)
Gourmet 6oz beef burger, Southern fried buttermilk chicken burger, chips & slaw (Add maple cured bacon £1, mature cheddar cheese £1) (gf option available)
Lyonnaise potatoes, garlic & herb butter, rocket & shaved parmesan salad
Roasted vegetable & heirloom tomato penne Arrabbiata
Lebanese flatbread, fruity sous cous, pomegranate, toasted seeds & rockets salad, tzatziki dip
Chips, garlic portobello mushroom, roasted tomato & watercress (gf) Add a sauce? Garlic & herb butter, peppercorn, red wine jus £2.50
Add truffle and parmesan £1.50
Cumberland sausage, crispy cured bacon, flat mushroom, slow roasted tomato, baked beans, toasted sourdough, fried free-range eggs
Avocado puree, free-range poached egg & hollandaise sauce on toasted sourdough (gf option available) add smoked salmon £2.50
Toasted breakfast muffin, Scottish salmon, wilted spinach, poached egg & Hollandaise
Toasted breakfast muffin, cured ham, wilted spinach, poached egg & hollandaise
Brioche bap
Brioche bap
Brioche bap
Egg 1.50, Sausage 2, Bacon 1.50, Smashed Avo 2.50, Smoked Salmon 2.50
Please note that this is a sample menu and is subject to availability. Please get in touch for any further information.
crushed meringue, berry compote & whipped cream
raspberry coulis & pistachio crumb (gf)
served with vanilla ice cream or custard
chocolate sauce & vanilla ice cream (gf)
strawberry cream & fresh strawberries
served with either custard or vanilla ice cream
strawberry, vanilla or chocolate (gf)
mango, lemon or orange (pb)
espresso & vanilla ice cream (add a shot of amaretto or coffee liqueur +£3.75)
THE RAMBLER, Chenin Blanc
Western Cape, South Africa
~ bright, textural, moreish ~
Bottle £19.50 | 250ml £7.15 | 175ml £5.10 | 125ml £3.70
FALSE BAY, Sauvignon Blanc
Coastal Region, South Africa
~ zesty, grassy, mineral ~
Bottle £22.50 | 250ml £8.10 | 175ml £5.75 | 125ml £4.15
MIRABELLO, Pinot Grigio
DOC Delle Venezie, Italy
~ fresh, ripe, gentle, citrus
Bottle £22.50 | 250ml £8.10 | 175ml £5.75 | 125ml £4.15
VILLA NOVA, Vinho Verde
Vinho Verde, Portugal
~ gentle tropical fruit, off dry, light spritz~
Bottle £26.50 | 250ml £9.60 | 175ml £6.80 | 125ml £4.90
CAVE DE LORMARINE, Picpul de Pinet
Loire, France
~ white fruit, citrus, crisp ~
Bottle £28 | 250ml £10.10 | 175ml £7.15 | 125ml £5.15
TOURAINE, Sauvignon Blanc
Loire, France
~ ripe, peachy, green pepper ~
Bottle £28 | 250ml £10.10 | 175ml £7.15 | 125ml £5.15
BORGIA,
Campo de Borja, Spain
~ bright, plum, rich, ripe ~
Bottle £20 | 250ml £7.20 | 175ml £5.15 | 125ml £3.70
PERCHERON, Shiraz
Western Cape, South Africa
~ vibrant & dark ~
Bottle £22.50 | 250ml £8.10 | 175ml £5.75 | 125ml £4.15
SIERRA GRANDE, Merlot
Valle Central Chile. America
~ juicy red fruit, easy drinking ~
Bottle £23.50 | 250ml £8.55 | 175ml £6.10 | 125ml £4.35
VEGA PIEDRA, Tempranillo
Rioja, Spain
~ approachable, balanced ~
Bottle £24 | 250ml £8.80 | 175ml £6.25 | 125ml £4.50
QUATRO VENTOS, Douro
Douro, Portugal
~ ripe, round tannins ~
Bottle £26
NIETO, Malbec
Mendoza, Argentina
~ deep, dense, silky ~
Bottle £30 | 250ml £11 | 175ml £7.70 | 125ml £5.50
MOJITO
Rum, lime wedges, sugar, mint & soda
STRAWBERRY SMASH
Absolute blue, strawberry purée, mint & soda
PORNSTAR MARTINI
Absolute vanilla vodka,
Passoa, passion fruit purée,lime & Prosecco shot
ESPRESSO MARTINI
Absolute blue vodka, Kahlua, espresso & sugar
BELLINI
Strawberry or peach purée topped with Prosecco
CHAMBORD ROYALE
Chambord topped with Prosecco
APEROL SPRITZ
Aperol, Prosecco, soda & orange slice
PASSIONFRUIT SPRITZ
Absolute vanilla vodka, passion fruit purée,Prosecco, soda & orange slice
PINK SPRITZ
Gordon’s pink gin, Prosecco, lemonade &strawberry
WHISKEY SPRITZ
Johnnie Walker Black, ginger ale, apple juice, soda &lime wedge
RASPBERRY & RHUBARB SPRITZ
Smirnoff raspberry & rhubarb vodka, prosecco &lemonade
PLATTINI, Pinot Grigio Rose
Lambardia, Italy
Bottle £22.50 | 250ml £8.15 | 175ml £5.80 | 125ml £4.20
CHATEAU LERMITAGE
Rhône, France
Bottle £31 | 250ml £11.15 | 175ml £7.90 | 125ml £5.70
FONTESSA, Prosecco
Venezie, Italy
Bottle £31 | 125ml £5.85
LA DOLCE COLLINE, Prosecco Rose
Venezie, Italy
Bottle £31 | 125ml £5.85
CHAMPAGNE CHARLES, Champagne
Champagne, France
Bottle £47.50
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. Gluten intolerant? Please ask for our gluten free (gf) menu. Many of our vegetarian dishes (v) can be made to accommodate vegans (ve). Fish may contain bones. Allergen information available on request
Please note that this is a sample menu and is subject to availability. Please get in touch for any further information.
braised red cabbage
braised red cabbage
braised red cabbage
beef, roast chicken & loin of gammon, braised red cabbage
butternut squash, spinach & vegan smoked applewood, braised red cabbage (pb) and Yorkshire pudding for vegetarians
(gf)
Add truffle & parmesan 1.50
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THE BLUE BALL
Deans Lane,
Walton on the Hill,
Tadworth, KT20 7UE
Phone: 01737 819003
Email: info@theblueballtadworth.co.uk
MONDAY 11.00am – 11.00pm
TUESDAY 11.00am – 11.00pm
WEDNESDAY 11.00am – 11.00pm
THURSDAY 11.00am – 11.00pm
FRIDAY 11.00am – 11.00pm
SATURDAY 11.00am – 11.00pm
SUNDAY 11.00am – 10.00pm
MONDAY 12.00pm – 05.00pm
TUESDAY 12.00pm – 05.00pm
WEDNESDAY 12.00pm – 05.00pm
THURSDAY 12.00pm – 05.00pm
FRIDAY 12.00pm – 05.00pm
SATURDAY 12.00pm – 05.00pm
SUNDAY 12.00pm – 03.00pm
MONDAY 05.00pm – 08.00pm
TUESDAY 05.00pm – 09.00pm
WEDNESDAY 05.00pm – 09.00pm
THURSDAY 05.00pm – 09.00pm
FRIDAY 05.00pm – 09.00pm
SATURDAY 05.00pm – 09.00pm
SUNDAY 03.00pm – 05.30pm
PROSPECT PUBS & BARS, THE EVENLODE, Old Witney Rd, Eynsham, Witney, Oxford, OX29 4PS REGISTERED IN ENGLAND & WALES No: 11803721
If you’re looking for a space to hold your next event please take a look at our events package and get in touch!
